We have a wide selection of sake, shochu and wine to match our signature dishes.
Our large and carefully curated selection ensures that you will find that special beverage to compliment and celebrate your once in a lifetime moments.
Sake
Our sake list focuses on local Shizuoka sake.
"By the glass"
Onna Nakase Daiginjo (Shizuoka)
Isojiman Special Honjozou (Shizuoka)
Hatsukame Junmai Ginjo BeppinKara (Shizuoka)
H. Morimoto Karakuchi (dry)
Homarefuji Special Junmai (Shizuoka)
Eikun Junmai Ginjo (Shizuoka)
"Bottle"
Onnanakase Daiginjo (720 ml) (Shizuoka)
Isojiman Junmai Daiginjo (720 ml) (Shizuoka)
Isojiman Ginjo Shiboritate freshly pressed Ginjo (720ml) (Shizuoka)
Isojiman Ginjo Saketomo (720ml) (Shizuoka)
Hatsukame Junmai Daiginjo Hyougetsu (720ml) (Shizuoka)
Hatsukame Daiginjo (720ml) (Shizuoka)
Hatsukame Junmai Ginjo (720ml) (Shizuoka)
Shidaizumi Daiginjo (720ml) (Shizuoka)
Suzune Sparkling Junmaishu (Miyagi)
Shochu
"By the glass"
Torikai / Kome (Rice) 25% (Kumamoto)
Maou / Imo (Potato) 25% (Kagoshima)
Kiccho Houzan / Imo (Potato) 25% (Shizuoka)
Akarui Noson / Imo (Potato) 25% (Shizuoka)
Heizou / Imo (Potato) 25% (Miyazaki)
Hitotsubunomugi / Mugi (Barley) 25% (Kagoshima)
Harusame Kari / Awamori 30% (Okinawa)
Asahi Kokutou 25% (Kagoshima)
Tondennaka / Zakkokumai (Mixed grain Rice) 22% (Fukuoka)
Tsunto / Wasabi Shochu infused with domestic wasabi
Ryokusabou / Green tea Shochu with tea from Shizuoka
Kameshizuku / Premium Imo Shochu (Miyazaki)
"Bottle"
Gohei
Jinro
Maou
Kiccho Houzan
Hitotsubunomugi
Wine
"Red"
Daumas Gassac
Vignolle Rouge
Daume La Pioche
Glenelly Estate Reserve
Chateau Latour
Chateau Margaux
"White"
Oppenheimer
St. Vincent Sauvignon Blanc
Equilibre Chardonnay
Melon de Bourgogne
Chablis Jean Pierre Grossot
"Rose"
Rose d'Anjou
"Champagne"
Dom Perignon White
Dom Perignon Rose
"Sparkling Wine"
Cinzano Asti
Koshu (720ml) served for the toast at the Ise-Shima G7 summit in 2016.
Pirovano Spumante (370ml)
Other drinks
"Beer"
生Draft beer (Kirin Ichiban Shibori)
Bottled beer (large)
Non-alcoholic beer (KIRIN Zero ICHI)
"Umeshu, plum sake"
Kaga Umeshu (500ml) an aperitif served on board the Hokuriku Shinkansen train in the Gran Class car.
"Atsukan (Hot Sake)"
Fugu Hireshu (Hot sake infused with smoked blowfish fin)
Daishichi / Kimoto Junmai
"Chuhai -Mixed drinks with liquors and sparkling water"
Kakutama Plum Wine
Peach Liquor
Whiskey Yamazaki
Yamazaki Premium Highball
Lemon Sour
Shochu and Green tea
Shochu and Yuzu honey
Shochu and Oolong tea
"Cocktails"
Cassis Soda
Cassis Orange
Matcha Milk
Homemade plum wine
Grapefruit with hint of fresh green tea
Mango grapefruit
"Non alcohol drinks"
Oolong Tea
Iced coffee
Hot coffee
Orange juice
Grapefruit juice
Coca Cola
Ginger ale
Access
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Japanese Cuisine - Gohei
5-1-2 Hondori, Shimada City, Shizuoka Prefecture
2 minutes by car or 5 minutes on foot from JR Shimada Station
TEL 0547-36-0215
FAX 0547-35-2911Hours Lunch 11: 00 - / Dinner 17: 00 - until close
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Restaurant capacity: 80 seats
5 parking spots
Credit card: VISA / MASTER / DINERS CLUB / JCB
Service Charge 5%
Ozashiki cover charge 200 yen per person
*Reservation required for course meals. Please make a reservation at least the day before your visit. -
Neighborhood accommodations
Hotel Route Inn Shimada Ekimae
is located right next to Gohei.
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Information